Svastya Organic farms Organic wooden cold pressed Sunflower oil is derived from high-grade, hand-picked Organic Sunflower seeds grown by organic farmers using the wooden cold-pressed process at 8-12 rpm.
In general, cold-pressed oils have been shown to retain all the inherent characteristics of oil seeds while also maintaining their nutritional profile.
Process
- We at Svastya Organic Farms believe that the foundation of organic food is the soil, so we treat it to cakes (goat and cow dung and neem cake). The organic Sunflower seeds are sown after five days, followed by drip irrigation and Sunflower cake juice, which serves as a growth promoter. After 90 days, the Sunflower is harvested. Following seed separation and grading, the whole seeds are dried in the sun for 8 to 10 days, depending on the climate.
- To ensure that it is completely dry (no moisture), shake the entire nut and listen for a sound. You can also confirm this by eating one or two nuts. The Sunflower shell is removed and stored after drying.
- Grading the seeds is the first step in the oil extraction procedure. Using the traditional Saladai tool method, the best quality seeds are hand-selected from the decayed, infected organic Sunflower seeds along with stones, husks, and other dust particles. The tiny stones and husks are removed by the tool's tiny pores, and the decayed seeds are hand-selected.
- To remove all the moisture from the top grade organic Sunflower seeds and to effectively produce oil, these seeds are naturally sun-dried for two days after being hand-picked.
- Handpicked Organic Sunflower seeds are poured based on the capacity of the wooden cold pressed machine. Up to 12 kg of organic Sunflower seeds can be stored in our machine. After the grinding process has begun, some coconut water is added to create the necessary friction. The wooden cold-pressed machine runs at 8-12 rpm and takes roughly 45-60minutes to complete one cycle of oil production using this method (Based on the dryness of the seeds).. We produce 3-3.5 liters of organic Sunflower oil from 12 kg of organic groundnut seeds.
- The extracted organic wooden cold pressed Sunflower oil is then kept in a metal barrel for 4 days to allow natural settling of the peanut paste that we obtain from the grinding process, and 2-3 days in the sunlight to remove any remaining moisture.
- Following this, the Settled organic Sunflower oil is manually filtered and then poured into virgin glass bottles to preserve the taste and flavor.
USP: Consciously hand crafted with heirloom sunflower seeds by organic farmers using traditional organic farming practices.
Ingredients: Organic Sunflower seeds, Coconut Water.
Storage Info: Keep in a cool, dry place.
Usage Info :
• Organic Sunflower oil can withstand high temperatures without burning thanks to its high smoking point (around 450°F). As a result, it can be used to prepare pooris,Vadai,Bonda,Bajji.
• Can be used to sauté spices, masalas, and vegetables.
• It's used to cook dosai, paniyaram, oothapam, and vadai and serves as a great seasoning for rice and pancakes.
Organic wooden sunflower oil is a natural product that offers numerous benefits for both your health and the environment. Let's explore some of the advantages of incorporating this unique oil into your daily routine.
Rich in Antioxidants
Organic wooden sunflower oil is packed with antioxidants, such as vitamin E, that help protect your cells from damage caused by free radicals. These antioxidants can help reduce inflammation and promote overall well-being.
Heart-Healthy Fats
This oil is high in healthy fats, particularly monounsaturated and polyunsaturated fats, which are known to support heart health. By incorporating organic wooden sunflower oil into your diet, you can help lower your cholesterol levels and reduce your risk of heart disease.
Improves Skin Health
Thanks to its moisturizing properties, organic wooden sunflower oil can help improve the health and appearance of your skin. It can help lock in moisture, reduce inflammation, and promote a healthy glow.
Environmentally Friendly
Choosing organic wooden sunflower oil is not only beneficial for your health but also for the environment. This oil is produced using sustainable practices that help protect the planet for future generations.
Versatile Cooking Ingredient
Organic wooden sunflower oil has a mild flavor that makes it a versatile cooking ingredient. Whether you're sautéing vegetables, baking, or making salad dressings, this oil is a great option that won't overpower your dishes.
Q: What makes organic wooden sunflower oil unique?
A: Organic wooden sunflower oil is extracted from sunflower seeds using a cold-press method, which helps retain its natural nutrients and antioxidants. This oil is rich in vitamin E, essential fatty acids, and phytosterols, making it a powerhouse of health benefits.
Q: How does organic wooden sunflower oil benefit your health?
A: Studies have shown that organic wooden sunflower oil can help reduce inflammation, improve heart health, and boost the immune system. Its high antioxidant content also makes it effective in fighting free radicals and reducing the risk of chronic diseases.
Q: Why choose organic wooden sunflower oil over other oils?
A: Organic wooden sunflower oil is free from harmful chemicals and pesticides, making it a safer and healthier option for cooking and skincare. Its light, nutty flavor also makes it a versatile ingredient for a wide range of dishes.
Q: How is organic wooden sunflower oil produced?
A: Organic wooden sunflower oil is produced using sustainable practices that minimize environmental impact. The sunflower seeds are grown without synthetic fertilizers or pesticides, and the oil is extracted using traditional wooden presses to preserve its natural properties.
